This year, Restaurant Week snuck up on me. I’m usually poring over the list, trying to identify spots to visit. This year, I wasn’t quite my normal self. Thankfully my friend M did her usual – selecting a good 4-5 restaurants, booking each for 4 people, and asking us all if we are interested in joining her. Spice Market had been on my “to try” list for a long time – a spot I usually forget since I’d say the Meatpacking District is one of the areas of town you’re least likely to find me.
When I walked in, I was intantly intrugued by the set-up. The upstairs bar area truly does look like a spice market and all of the workers are wearing uniforms in keeping with the theme. I can’t say I’ve been to another space with such a pronounced theme that didn’t feel awkwardly overdone or gimmicky. Nicely done. I suggest grabbing a drink at the bar before sitting down for dinner since it’s such a fun space. From their cocktail menu, I suggest their Whiskey Passion Fizz – which is George Dickel No.12, passion fruit, chili, and ginger ale. It has just a bit of heat to it and the passion fruit was such an unexpected yet amazing addition. And to boot, it’s only $10! [Read more…]